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Food Forest Expansion – Fruit Tree and Grape Additions
More than 40 years ago I lived on land out …Read More »
Planning The 2026 Garden
Some things that have made gardening easier this year. They …Read More »
Wall Repair
It all started with a tiny kitten, meet Scrubbrush. Aka …Read More »
Reviving an Old Snow Blower
We found an old Gilson ST826 26 inch snow blower …Read More »
Renter Friendly, Inexpensive, Easy Frame For Bathroom Mirror
We have lived here for around 18 or 19 years. …Read More »
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Author Archives: Marisa
What you can’t see can hurt you
Or at the very least make you think. The request is for a Footprints in the sand pen. The idea was to create a blank that used wood from Bethlehem and an acrylic pour for the water. There may have … Continue reading
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Bird of Paradise seeds are cool
These seeds are almost to pretty to plant. They have tufts of bright orange hair in a deep purple or black seed. The package suggests making a cut in the seed and then soaking them for 48 hours. A random … Continue reading
Posted in Gardening, Homestead
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Fail or Opportunity?
Are you a half full or half empty mold kind of person? While it’s always great when something works the way you were intending it to. It’s also great when it doesn’t. In this case the fail happened because the … Continue reading
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A tale of three seeds from the islands
Recently I received these three seeds as a gift. While I love seeds and playing in the dirt is my favorite, I feel sorry for the seeds. We shall see if I can get them to grow and keep them … Continue reading
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Princess Pen Blank
Creating a pen blank perfect for a princess. The recipient picked out the princess pen kit and it is shown with a white pearl blank that has swirls of gold and black. Can’t wait to see this one cut into … Continue reading
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Silver Mica Powder
Silver mica powder is a lot more opaque than you would think. It creates a dove grey color when completely mixed in. This moment is what creating blanks is all about. The energy, the movement, the possibilities. Let’s all just … Continue reading
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Ham
Coat ham with honey, put mustard powder on then brown sugar. Put lid on pan and cook ham at 250 for several hours. About 20 minutes or so before serving bump heat up to 450 and take lid off ham. … Continue reading
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Artisan Bread
http://thissillygirlslife.com/2014/11/artisan-bread/ This stuff is good but takes WAAAAAYYYYYYY longer than five minutes.
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Dad’s Sloppy Joe’s
Hamburger Tomato soup Gumbo soup Campbells again we have tried others and it’s not right. Brown your hamburger, drain, add the soup and let it simmer for a little bit. Should I tell you that his family did not call … Continue reading
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German week
http://www.supermomnocape.com/2011/10/03/german-cooking-week-beef-rouladen/ Don’t stop with just this one click on all her recipes we made them all. I think one of my favorites was the onion pizza. Never in a million years did I think I would ever say that. The … Continue reading
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